Summer Coconut Broth Seasonal Hot Pot Journey
This summer, Cai Yue Hot Pot draws inspiration from the time-honoured art of Cantonese slow-simmered broth. Sea coconut, coconut flesh, honey dates, wolfberries, and chicken leg are gently coaxed over a low flame, yielding a golden, luminous broth that is at once clear, nourishing, and delicately sweet.
Cai Yue Hot Pot | Radiant Festival Upgraded Duo Set Menu
Cai Yue Hot Pot presents the “Radiant Festival” Upgraded Duo Set Menu — a mountain-and-sea feast built around the ceremonial art of Cantonese-style broth appreciation.